Kombucha is a fermented drink made from sweet tea and scoby (symbiotic culture of bacteria and yeast). It is 100% natural, full of probiotics and natural amino acids. It has no added preservatives or additives. Contains a alcohol due to the fermentation process (like all fermented products) and Rum. 6% Vol. A.
Ingredients: Agua filtrada, bacterias simbióticas y cultivo de levaduras (Cultivos probióticos: Lactobacillus y Komagataeibacter xylinus; Levaduras: Starmerella Davenpoortii y Saccharomycodes Ludwigii), té verde y negro, azúcar de caña sin refinar, canela, raíz de jengibre, pimienta de Jamaica, clavo, cardamomo y Ron.
Lata de 12oz
RONBUCHA - SIX PACK
USD 20.90Precio cada 2 semanas

